Gin and Berry Ice Pops

Gin and Berry Ice Pops

popsicle, ice pop, recipe
dessert
Yield: 10 Ice Pops

Gin and Berry Ice Pop

Fresh berries with a kick of gin to keep you on your toes!

ingredients

  • 3/4 cup fresh raspberries
  • 3/4 cup fresh blueberries
  • 1 ounce Monin® Blackberry Syrup
  • 2 cups of lime juice or limeade (to taste)
  • 6 ounces of dry gin
  • 10 Zipzicle® ice pop bags (available from zipzicles.com)

instructions

  1. Place all ingredients into a blender and process until pureed.
  2. Strain liquid to remove berry pieces (optional).
  3. Using a funnel fill 10 Zipzicle® ice pop pouches to line. Place upright in a mug or container and freeze. Note: The alcohol content may prevent th eice pop from freezing completely solid. Enjoy!
More recipes at www.zipzicles.com


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